This easy vegan lemon tart has a creamy lemony filling and a crisp buttery pastry topped with tangy lemon curd. Perfectly tangy without tasting overly sweet, and you can prep the lemon curd and pastry a few days ahead of time! Comment “lemon tart” below and I’ll send the full recipe to you directly, or head to my website linked in my bio to grab it x | Addicted to Dates

CLASSIC LEMON TART! 🍋 Vegan ... - The little Blog of Vegan

When you bite into this tart, the creamy lemon custard hits your palette first, followed immediately by the buttery, crisp shortcrust pastry. The lime custard is as tart as it is sweet—it makes your face pucker at the first bite and jolts your senses into attention! With every subsequent bite you grow accustomed to the sourness. You start appreciating the contrast of the creaminess and the crunchiness, as well as the fragrance of the citruses—lime and orange in our case. | Bong Eats