In a heavy-bottomed vessel, boil the milk. After a boil, simmer and continue to boil for a few more minutes on a low to medium flame. Add sugar and boil till the sugar dissolves. Dissolve the custard ...

Sometimes all you need is a yummy dessert without the fuss of fishing out ten different containers to make one dish. All ...

If you love adorable themed sweets, these Easter dessert recipes are all about bunnies, chicks, Easter eggs, and pastel treats that will wow your guests. You can easily pull them together at home with ...

There was a time when dessert in Illinois felt a little more predictable in the best possible way. You knew what was coming, you knew it would be good, and you probably had a favorite you hoped showed ...

Five-ingredient Black Forest pudding cake is a wonderful weeknight dessert, when you need to feed the family something sweet ...

Add Yahoo as a preferred source to see more of our stories on Google. Preheat the oven to 350°F. Brush 6 (6-ounce) ramekins with butter and place in a 9-by-13-inch baking dish or roasting pan. In a ...

salted butter, melted and slightly cooled, plus more for the ramekins Preheat the oven to 350°F. Brush 6 (6-ounce) ramekins with butter and place in a 9-by-13-inch baking dish or roasting pan. In a ...

It is likely that no one feels like baking today. I have included a recipe that can be pulled out any day over the holidays, particularly if you notice you have an abundance of plum pudding or ...

Preheat oven to 350 degrees. Spray the bottom only of a 9-inch springform pan with nonstick cooking spray. In a medium bowl, combine flour, baking powder, and salt; set aside. In a large bowl, rub ...