Indulge in North Carolina’s best seafood buffets, endless shrimp, crab legs, and local favorites that’ll leave you craving more.

Enjoy endless seafood and classic sides at Pennsylvania buffets that make you feel relaxed, satisfied, and right at home.

From the coast to inland towns, North Carolina seafood buffets keep locals coming back for second plates, long drives, and ...

These Chinese-style razor clams are sauteed quickly with garlic and soy sauce until just tender and fragrant. It's a classic ...

Discover California’s best buffet dining spots, from seafood-loaded casino spreads to neighborhood favorites serving comfort ...

Learn how to make tender and flavorful Spanish-style steamed clams with garlic, white wine, and fresh herbs. This easy seafood recipe is perfect as a tapas dish or main course, bringing authentic ...

There’s a moment when you bite into perfectly steamed clams that feels like the ocean itself is giving you a high-five. That moment happens with delightful regularity at Splash Cafe in Pismo Beach, ...

As at Sam’s, the chicken Parmesan portion at The Boulevard is large. Ditto for its similarly sizable “side” of pasta. The rear dining room at The Boulevard has brighter lighting and softer music than ...

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Kicking back the luscious brine of an impeccable Peter’s Point oyster dressed in the subtlest of mignonettes, if you close your eyes, you might swear you’re on a beach — not, as it were, in the ...

A big bowl of steamed clams and sweet corn is summer eating at its finest. The combination is fresh, sweet and briny, almost like a chowder made for eating with your fingers. The cooks at Christopher ...

A big bowl of steamed clams and juicy-crisp corn is eating at its finest. The combination is fresh, sweet and briny, almost like a chowder made for eating with your fingers.