Alex Gibney talks about working with Salman Rushdie to make the documentary "Knife" about Rushdie's 2022 violent attack.
A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric and manual knife sharpeners on everything from chef’s knives to pocket ...
In this video, I demonstrate how to sharpen double bevel knives using a 1200 grit King Whetstone and a 1000/6000 King ...
I love a sharp knife. I enjoy sharpening knives. I'll admit to not being very good at it, though. I've compensated by using tools that automate the angle, but even with them I feel I'm lacking in ...
Mental health journeys often take unexpected turns, and for Grizz, that turn came with a simple yet powerful craft: knife sharpening. What started as a way to earn extra cash became a life-changing ...
(RTTNews) - PIERER Mobility Group, soon to be renamed Bajaj Mobility AG, announced its exit from the bicycle sector through the sale of Felt Bicycles. The buyers, Florian Burguet and Cesar Rojo—both ...
Sharpening your blades has never been easier! In this video, I demonstrate how to create a DIY sharpening wheel using MDF, making the process quick, effective, and budget-friendly compared to ...
Why one restaurant chef ditched her whetstone for this updated sharpener Written By Written by Contributor, Buy Side Christa Glennie is a contributor to Buy Side and food and cooking expert. Edited By ...
Blade Works 808’s Jeff Bonisa can be found at farmers markets, restaurants and residences that request his speciality service. “I’m probably the only person not scared when someone comes at me with a ...
Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? A straight blade is easy to sharpen as it only requires a couple of passes through a ...
As someone who cooks at home regularly, I stand by the idea that the most dangerous tool in a kitchen is a dull knife. Regardless of your experience level, a dull knife makes it easy to accidentally ...
There is nothing more frustrating -- or dangerous -- in the kitchen than a dull knife. Not only do you lose quality and consistency with your cutting, but you also run the risk of injury when using ...