1. Preheat oven to 350 degrees. 2. Toast almonds in the oven until they take on a warm toasted smell and turn golden brown in color, about 10 minutes. Meanwhile, put sugar and salt in a large mixing ...

Aside from the price and the cachet, Champagne is one of life’s simplest pleasures -- just lifting a glass is a mood-altering experience. But it brings out the Gaudi in hosts. Who doesn’t want to take ...

Za’atar is a traditional Middle Eastern spice blend that combines thyme, oregano, sumac and sesame seeds. Add it to almonds for a tangy, nutty bite. If you already have a prepared za’atar spice blend ...

Buttery, crunchy, nutty, and toffee-rich, this large rectangular cookie is broken up into uneven pieces after baking. The dough is made with toffee baking bits (or bars you chop yourself) and ...

Roasting greatly elevates the flavor of food like nuts, activating the Maillard reaction (not to be confused with ...

Elevate your chicken dinner with this oven roasted Mediterranean chicken recipe. Infused with warm spices and complemented by a toasted almond crunch, this dish is perfect for a delicious family meal.

Heat oven to 400 degrees. Brush chicken thighs with olive oil and season with salt and pepper. Place on sheet pan and roast 15 minutes. Meanwhile, mix together ¼ cup of olive oil with lemon juice, ...