Bread: Bread usually goes stale after its expiration date, but it’s still safe to eat, according to Prevention magazine. To ...

Every time you reach for a crisp salad at lunch or grab raw chicken for dinner, you're actually making a calculated gamble.

Want to level up your meatloaf and avoid the ever-present threat of a dry dish? You can do all that and more by changing the way you add onions to the recipe.

When my friend told me that she makes Meatballs With Breadcrumbs, I was quite surprised. I asked her if not using breadcrumbs ...

Eating deli meat regularly is associated with an increased risk for high blood pressure, cardiovascular disease, and certain ...

Foods with higher fat content, such as chicken wings and thighs, bacon or fatty salmon and tuna, thrive in the air fryer.

To start, brown the ground beef and garlic in a large pot over medium heat. Once the beef is fully browned, drain off the ...

6. Heat the oil in a large, deep sauté pan over medium heat. Working in batches, add a few tacos and fry for 2 minutes on ...

When money’s tight but everyone still wants dinner that feels like a hug, pasta bakes really earn their keep. A single pound ...

Lean ground turkey is lower in saturated fat than lean ground beef, and they provide about the same amount of protein. Checking the lean-to-fat ratio for either is important when making a selection.

This is read by an automated voice. Please report any issues or inconsistencies here. An Idaho-based company is recalling nearly 3,000 pounds of raw ground beef that may have been contaminated with E.

Grass-fed ground beef that was distributed to six states has been recalled over possible E. coli contamination, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service.