One hot, steamy afternoon in Singapore, I dropped into Bumbu, a Thai-Indonesian restaurant in an old district near the famous Sultan Mosque. I hardly noticed the charming colonial ambience of the ...

Lemongrass is one of those herbs that I never could bring myself to buy at the market. I should grow this myself, I'd mutter. After all, it's only grass. How hard can this be? Finally, I decided to ...

Chefs across the country, smitten with the cool pungency and citric aroma of lemon grass, are using this Asian plant in everything from soup to sorbet. Even the refreshing allure of the name has led ...

IN SEASON: The perennial brings a citrus tanginess to recipes and makes a welcome patio feature By PETE PETERSEN Special to The Oregonian Lemon grass is a well-mannered ingredient that contributes a ...

This broth-rich soup just doesn’t taste low in fat. Its unique citrus flavor comes from lemon grass, a popular Southeast Asian seasoning. Long, stalky-looking lemon grass is available in fresh, dried ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Lemon-scented grasses are found around the world, including Africa, the Middle East, south-east Asia ...