We often sip to stay in motion—coffee ignites our mornings, water fuels our days. Yet, Chinese Gongfu tea is a delightful ...

A sumptuous three-course afternoon tea at Glassbelly Tea Lab, a fine-dining restaurant in Hong Kong, has just begun. But neither the abalone nor the A4 Wagyu ribeye are the stars of the show. It’s the ...

Autumn has arrived, and for the vast number of tea-drinkers in China today, this can only mean one thing: From now until spring next year, their beverage of choice will no longer be the green tea now ...

Several dishes were served before the An'xi Tieguanyin tea tour, including country-style earthy chicken soup, Buddha's hand tea-scented chicken, braised bamboo shoots and stir-fried wild mushrooms.

Increasing domestic and international interest in China’s pu’er tea is leading to burgeoning tourism in the mountains of southeastern China. Traditionally a lower cost tea, pu’er among other teas ...

During an average day at Beijing’s trendy Sanlitun shopping district, the store with the longest queue isn’t that of designer handbags favored by affluent Chinese millennials. In fact, it's that of ...