Japanese cheesecake is the latest food trend taking over TikTok. Here's everything to know about the trend and how to put ...

Chef Tiana Gee reviews five popular TikTok hacks. How useful are they?  Try these hacks for yourself:Cheese Hack:  Chopping ...

The quesarito is exactly what its name implies: a fully loaded burrito that, instead of being wrapped in a regular tortilla, has been lovingly sealed inside a giant quesadilla. It’s the epitome of ...

Americans feeling squeezed by rising grocery bills are getting more inventive with leftovers in the kitchen. Although overall food inflation has cooled, the prices of many staples — including beef, ...

The new Pew report also found that two-thirds of teens said they had used an A.I. chatbot. By Catherine Pearson Most American teenagers use YouTube and TikTok daily, according to a report released ...

There's two weeks until Thanksgiving, and Jennifer Garner has already put up her Christmas lights. The actress − who rose to fame on the 2000s show "Alias" and in films like 2004's "13 Going on 30" − ...

"It's a serious problem for democracy, whether it's Israel or the United States, and it's a serious problem for our young people," she said. By Carly Thomas Associate Editor The former Secretary of ...

Social media is full of innovative tips, tricks, and products that make everything from traveling to decluttering easier. And now, TikTok has brought us a truly genius kitchen tip. This viral ...

I visited the best reviewed makeup artist in my city to test out some famous tik tok makeup hacks that have been going viral.Follow me on Instagram: @joudi_dBusiness Inquiries : ...

Parija Kavilanz is an award-winning journalist and co-founder of Bagable.com, an independent media platform covering retailers, shopping trends, consumer behavior and cultural forces shaping what we ...

The video that started Tineke “Tini” Younger’s career as an online food personality wasn’t a shot at virality — it was the young chef’s attempt to make dinner and practice her skills at the same time.

When Kent Burris walks into a restaurant that serves cuisine he’s never tried before, he makes sure to do three things: He asks the server what to order, films the experience, and refuses to judge ...