Frasier suggests keeping onions in the pantry until they’re cut. After they’re sliced, then you can put them in the fridge.

Learning how to store onions properly is the best way to ensure they remain fresh and flavorful for as long as possible. Finding a soft, moldy onion in your pantry when you need it for a recipe is ...

Whether you stocked up on green onions for a specific recipe or you just like to have them on-hand, knowing the best way to store green onions to prolong their shelf-life is important. When it comes ...

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