When you’re making soup that calls for beans, there’s nothing easier than opening a can or two and dumping them in the pot. But is that the best we can do? Yes, when you make something with dried ...

To copy Giada's dish, you'll need to soak 2 cups of dry borlotti (AKA cranberry) beans overnight, or up to 24 hours in the fridge. Remove the beans that float to the surface, drain the beans and ...

In this video, Martha Stewart shares her recipe for seven bean salad. This simple salad combines chickpeas, dried snowcap beans that have been cooked, scarlet runner beans, dried kidney beans, ...