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As demand grows for antibiotic-free poultry, microencapsulation offers a targeted delivery system for organic acids, minerals ...

Chicken is a staple in the American diet. According to the National Chicken Council, Americans eat around 100 pounds of chicken per person per year — more than any other country in the world. With its ...

TO SKYROCKET, AND THE DEMAND FOR EGG THAT’S NOT GOING DOWN AT ALL. WELL, THE BIRD FLU OUTBREAK HAS KILLED MILLIONS OF EGG LAYING HENS, REDUCING THE EGG SUPPLY ACROSS THE COUNTRY. YEAH. AND AS FAMILIES ...

ORGE CO LTD, a leading Korean eco-friendly food company, has launched two new organic chicken products—Organic Chicken Drumstick and Organic Chicken Whole Leg—as it accelerates its expansion into ...

The U.S. organic industry is poised to be under a new regulatory framework that will govern new animal welfare standards including outdoor access, living conditions, transportation and slaughter ...

Once upon a time, there were local farms that produced our meat and produce and we purchased either directly from them or from our local grocery stores. Vegetables were grown in soils that were ...

CASHTON, Wis. — It’s a business built on chicken feed — organic chicken feed. Ernie Peterson was working for Ralston Purina in 1984, trying without much luck to sell an old feed mill in Cashton. “A ...

(Reuters) - Just because a chicken is labeled "organic" does not mean that the bird on your plate lived a bucolic farm life before you cooked it. To officially be called "organic," the animal must be ...

A farm in Thailand has started feeding its chickens with cannabis instead of antibiotics. Researchers from Chiang Mai University say the experiment is showing positive signs. The chickens are fetching ...