On the old hotel dining room menus, or in the sort of restaurants where there would be a dessert trolley and traditional ...

Vaugh Spadaccini Hospitality Group plans a South Strand outpost featuring brick-oven pizzas, pastas, cocktail and an outdoor ...

From the chicest seafood restaurants with live music, to must-try Michelin-starred Indian cuisine and elegant rooftop venues ...

Red Lobster’s annual Lobsterfest returned today, with a limited-time menu of specialties featuring the shellfish, along with ...

Brunch isn’t just a meal on Long Island — it’s a lifestyle, a weekend sport, and, for some, a near-religious experience ...

The Lilibet's crêpe – stuffed with Grand Marnier parfait and set alight tableside in a flourish of blue flames – finishes ...

Winter Restaurant Week in D.C. runs from January 19 through 25. Enjoy prix-fixe menus for brunch, lunch, dinner (or all three ...

Our rundown emphasizes locally owned establishments making their Rochester debut, rather than chains.

Whisk together milk, eggs, cinnamon, nutmeg, brown sugar, vanilla extract, Grand Marnier (or other liquor of choice), and salt until smooth. Heat about one tablespoon of butter and one tablespoon of ...

Walt Disney World frequently updates restaurant menus across its theme parks, resort hotels, and dining districts, given the ...

When the week feels long, having a small dessert to look forward to helps. This collection leans into simple comforts you can ...