MOLINE, Ill. — It's time to plan ahead for the week! This time, we're bringing you a salty-sweet and healthy salad that's perfect for the holiday season. News 8's Shelby Kluver and Hy-Vee Registered ...

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Combine walnuts, sugar, 2 teaspoons oil, and 1 tablespoon vinegar in medium nonstick skillet. Stir over medium heat until syrup coats nuts thickly, about 2 minutes. Season with salt and pepper.