When you’re making soup that calls for beans, there’s nothing easier than opening a can or two and dumping them in the pot. But is that the best we can do? Yes, when you make something with dried ...

While cranberry sauce isn’t the star of Thanksgiving, it plays a strong supporting role — and sometimes, that role gets a little stale. This year, try swapping out plain cranberry sauce for something ...

Getting your Trinity Audio player ready... In my family, we pretty much only ever eat cranberry sauce on Thanksgiving Day. And It rarely makes it home with leftovers. But this pasta gives me another ...

Cranberries, brown sugar, orange juice, and a touch of mustard come together to create a quick, mouthwatering sauce for beef tenderloin slices. This dish is perfect for the season or any time you want ...

Here's a recipe for pork tenderloin with a cranberry hot pepper jelly glaze. It serves 4 to 6 people. Preheat oven to 400 degrees F. To prepare the tenderloin, remove the "silverskin", if necessary.