For the cleanest looking slices every time, follow these tips. You carefully measured out all the ingredients for the batter, baked the cake, let it cool, and dressed it up beautifully with your ...

When Joanna Gaines shares a recipe inspired by her childhood, you know it will be memorable. This cake pays homage to the almond cookies served at her favorite Asian restaurant when she was a child.

In a climate like the American South’s, you’d think people would want light, refreshing desserts -- sorbets, maybe. Actually, Southerners are crazy for cake. Crazy-kooky-nutsy, with frosting on it.

These cakes are downright gorgeous—and taste just as good as they look. From perfectly honed classics to brand-new ...