A great range won’t make you a better cook, but it can certainly make meal prep easier. It’ll boil pasta water quickly, simmer tomato sauce steadily, and help cakes and cookies emerge looking and ...

Electric ranges have a few advantages over gas stoves. They tend to boil faster, and many bake more evenly. They’re also easier to clean because they have a smooth glass top largely free of crevices.

Our testers found the best ranges by boiling water, melting chocolate, and baking thousands of cookies and cakes This 30-inch GE Profile electric induction range earns top scores in our tests for ...