Whatever you do, don’t keep onions in the fridge. Onions like nooks that are cool, dry, and dark. A refrigerator is cold (not ...

Keep potatoes in a cool, dark place, such as in the cellar or pantry. Keep potatoes out of the fridge or freezer unless ...

Most kitchen habits begin innocently enough. You buy a bag of onions, toss a few into a drawer, and—without thinking—slide the rest into the fridge because it feels like the logical place for anything ...

Q: I planted onions for the first time this year. Last week, some of the tops tipped over, and some of them are dry and brown. Does that mean they’re done growing? How should I harvest and store them?

Onions are a key base ingredient in countless dishes, from comforting stews to nutritious salads. But, unfortunately, keeping them fresh at home can be surprisingly tricky. One day they’re firm and ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. I don’t know about you, but when I open my refrigerator, the last thing I ...