The meat and poultry sector is rapidly adopting automation, AI, and sustainable practices to address labor shortages, improve efficiency, and meet evolving consumer demands. Innovations include ...

The University of Idaho (U of I) welcomed over 300 attendees on April 10 to the dedication of its new $17.5 million Meat ...

Welfare outcomes varied. Pigs stunned with CO2 had greater aversion, but faster loss of posture. The final reports from the ...

LINCOLN, Neb. (KOLN) - It’s no surprise to those who have spent their entire lives in the “beef state” that Nebraska leads the nation in veal and beef exports, as well as commercial cattle slaughter.

STAPLES, Minn. — Parker Witulski grew up in agriculture in southeast Nebraska and wanted to find a way to stay in agriculture in his career path. When he turned 16, he landed a job at a local meat ...

WAUBUN, Minn. — “We aren’t dummies,” Paul Benson said to his best friend Doyle Turner several years ago as the two discussed how they should start a business from the ground up that could be ...

"It's been a long time coming" was a popular refrain Wednesday afternoon as Lincoln University broke ground on a new meat ...

Americans love meat. Whether it's popping into a Chick-fil-A drive thru or picking up a USDA prime steak to cook at home, there's no shortage of ways to get poultry, beef, pork, and more. There's one ...