If you’re ready to bring some new flavor to your backyard barbecues this summer, it may be time to add a smoker to your outdoor cooking arsenal. Smokers cook food slowly over low, indirect heat, ...

We’ve tested many smokers to select the best options for everyone. Our favorite is from Traeger, though we also recommend ...

This article is about how I built my vertical brick BBQ smoker. It wasn’t very difficult to do, it cost me only about $200, and it works quite well as a medium-large-capacity BBQ (does 50–75 pounds of ...

Want to expand your culinary repertoire beyond barbecued hot dogs and hamburgers this summer? Consider a smoker. Whereas a grill cooks meat directly over a flame, smokers use indirect heat to cook ...

Outdoor grilling and smoking is a unique pleasure, particularly in warmer weather. When there's a chill in the air, and you don't much feel like standing outside, it might seem like cooking up your ...

Inside a Michigan company where defense-level engineering, American steel, and seasoned pit knowledge are reshaping how serious barbecue equipment is built. SAGINAW, Mich., Feb. 20, 2026 / PRZen / In ...

Forbes contributors publish independent expert analyses and insights. Larry Olmsted is a bestselling author who covers travel, food & sports Blame it on the smashburger. Also known as the ...