Just in time for the holidays, Richard Gomez shares his recipe for lechon belly in his vlog. As Christmas is fast approaching, take a cue from actor and politician Richard Gomez. He shared a recipe ...

The Philippines is heaven for pork lovers. Probably the most impressive dish is lechon, where a young pig is roasted whole until the meat is succulent and the skin is crisp, then served as the ...

Locavore's Filipino favorites are available for delivery in frozen, ready-to-cook, or party tray form MANILA, Philippines – Locavore Kitchen & Drinks is selling their best-selling dishes in frozen or ...

Crispy lechon belly is becoming a staple in most Philippine get-togethers and celebrations. In place of whole pig, people now settle for roasted Filipino-style porchetta because of its extra crispy ...

Forget the eggnog, the Christmas ham, and the hot buttered rum. For many Filipino families, no Christmas Eve dinner can be complete without one crucial, crispy-skinned centerpiece: a whole roast pig. ...

The day Landers Arcovia opened was a field trip for me and my friends. We went aisle by aisle, meticulously going through their merchandise, busy discerning which items we really needed as opposed to ...

MANILA, Philippines — Cebu has always been known for its exquisite lechon. No one makes lechon the way the Cebuanos do, so it always comes out perfectly golden and crispy. But since it is roasted on ...

What do you get if you combine the crispiness of a lechon belly and the tastiness of a roasted chicken? The roasted pata! learn how to make it HERE: The roasted pata can easily be the star of your ...

Don't be fooled – this crunchy, cholesterol-free 'vellychon' by Chef Elpi is made with zero animal products One look at a crispy-fried pork belly might instantly send your cholesterol skyrocketing, ...

Spit-roasted pig, or lechón, is one of the most popular dishes in the Philippines. Lechón comprises a whole pig spit-roasted over charcoal and flavored with oil and spices. It's a dish typically ...