I used to hate pickled eggs as a kid, and I mean HATE. I have traumatic memories of going down the chip shop and seeing that huge jar of boiled eggs suspended in a clear ominous liquid that when ...

Pickling is magic, as it preserves and transforms a wide range of foods. Of course, there are classic options like pickled red onions or dill pickles but the technique works terrifically with proteins ...

new video loaded: Turmeric Fried Eggs With Tamarind and Pickled Shallots transcript These fried eggs, as good enough to eat as they are to admire, get their wonderfully eccentric appearance from ...