Candied orange peels are one of those old-fashioned treats that feel both practical and special. Made with just oranges, sugar, and water, this simple citrus recipe turns something usually discarded ...

Simmered until nearly translucent, candied citrus is one of the most gorgeous and easy dessert garnishes you can make.

When life gives you lemons, make lemonade! But what do you do with those lemon peels when you’re finished squeezing them into a refreshing drink? If you’ve ever accidentally taken a bite out of a ...

I'm all about a zero-waste kitchen, but one thing I don't worry about too much is citrus peels. Why? Because mostly I just use lemons, and I eat the peels too. Weird, I know. But to each their own, ...

Pastry chef Paola Velez makes olive oil cake with earthy buckwheat flour, frosts it with vanilla buttercream, then garnishes it with edible flowers and chewy candied orange slices dredged in a mixture ...