Here are 17 of the best duck recipes that run the gamut from Asian duck dishes and Italian-style duck ragu over pasta to French bistro fare, like Seared Duck Breast with Port Wine Reduction.

FoodCrush FoodCrush Podcast: Two Dans, a restaurant and delicious Peking Duck This week, we're chatting with Chefs Daniel Jacobs and Dan Van Rite about their careers, their friendship and the ...

The thing that makes Peking duck so special is its crispy, delicious skin that encases its moist, soft meat. This is achieved by pumping air into the duck before its roasted in a wood-fired oven.

The star of the main courses, of course, is the Peking duck. A whole duck costs $49; a half is $26. Along with the duck, that money buys chopped scallions and cucumbers; dark, sweet plum sauce; ...