Rosemary, basil and mint (three popular homegrown herbs used in so many of our favorite dishes) are wonderfully highlighted here in three beautifully green herb-infused cocktails! We tried these with ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A fan favorite at Trader Joe’s is their green goddess salad dressing; it’s simple and fresh with bright ...

Our herb-roasted spatchcock chicken recipe boasts crispy-skinned chicken, grapefruit-brightened roasted fennel and potatoes, ...

Fresh herbs from your garden can transform simple meals into flavorful dishes without much effort. Whether you have basil, cilantro, mint, or rosemary, using these herbs adds a burst of freshness that ...

On this late June day, my garden is flooded with magic afternoon light. My huge bundle of sage plants is crowned with purple flowers. I rub my hands through the herb as I pass by, and its earthy, ...

Herbs stimulate the appetite, add zest to food and enhance taste and flavor. Basil, dill, parsley, cilantro, oregano, mint, chives and more thrive during the hot summer months. From lemony cilantro to ...

This avocado and herb recipe is packed with flavor and health benefits. This week’s #CURESummerSnacktime recipe is packed with flavor and health benefits. A great source of healthy fat, this avocado ...

Every week, Express-News Taste writer Paul Stephen cooks several recipes for his job — often creating his own in the process. Cooking with Paul chronicles what he learned each week from that process.

Sage's fragrant, woodsy aroma makes it the perfect herb for fall cooking. From turkey breast to chickpea fries, here are a few of our favorite recipes with sage. This is collaborative content from ...