A bowl, some water and 60 seconds in the microwave produce a poached egg that rivals anything you'd made on the stove.
Poaching eggs on a stovetop can take a little bit of practice, so you might be pleased to learn that you can, in fact, poach eggs in the microwave as well. It's not quite a set-it-and-forget-it ...
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Why you should never put eggs with shells in the microwave
Eggs are a healthy and popular food, but one method of preparing them can cause problems.
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