Chef Paul Bocuse, with son Jerome and CIA president Dr. Tim Ryan, cracks the puff pastry on a replica of his famous black truffle soup. "He is the most important chef in history," Dr. Ryan says.
Paul Bocuse, perhaps the most well-known contemporary French chef, has died at 91. He was known for his high-end cuisine at Auberge du Pont de Collonges, especially for such dishes as truffle soup ...
PARIS, Jan 17 (Reuters) - The flagship restaurant of celebrated French chef Paul Bocuse, who died nearly two years ago, has lost its coveted Michelin three-star rating for the first time in over five ...
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